Summer is NOT over yet, so get your cocktail glasses and pitchers out and grab a seat on your back patio!

This recipe (thanks Sara!) came in during the Summer Sipper contest and while it didn't beat out the Pineapple Sage drink it is still worth a post and sounds deelish (cucumber is just for garnish)!

Here's what you need (makes a pitcher):

  • 500 ml Soda Water
  • Fresh mint leaves
  • 2 Kiwis
  • 1 can frozen limemade (Minute Maid or whatever)
  • 2 lemons
  • Sugar Cane (optional)
  • 400 ml white rum
  • Ice

How to get happy:

Step One: Muddle kiwi and mint and squeeze those lemons into the pitcher (avoid letting lemon pits drop in). Step two: Add the remaining ingredients to the pitcher with the ice. Step three: Stir. If using the sugar cane you can use as a big stir stick for the pitcher.

Enjoy you little hooligans.

August 27, 2010 — Alanna Banks

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