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Sunday morning we decided to have breakfast out and wandered over to Hoof Cafe. Of course it was packed and there was a wait (45 minutes!) but we weren't in a rush so we put our names down. Breakfast quickly turned into lunch, but whatevs it was worth the wait.

I had the Brioche French Toast (to die for!) and a side of bacon and my hubs had Eggs Benny with shredded pork. We also had fresh squeezed grapefruit juice (deelish!) but I wish I liked Caesars because they looked amazing.

If you're having a lazy Sunday turn it into special brunch date. You won't be disappointed!

April 13, 2010 — Alanna Banks

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